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Garlic & Herb Roasted Half Chicken, Raised w/o Antibiotics

Original price was: 16,92 €.Current price is: 15,99 €.

5000 in stock

SKU: GE-000010 Category: Tags: ,

Description

Roasted garlic, lemon, parsley and oregano… Can’t you just taste this classic flavor combo already? We carefully oven-roast these tender, all-natural half chickens (raised without antibiotics) until the skin is crisp and golden and the meat is juicy and succulent. This flavorful bird makes a quick and easy entrée in no time flat. Share it, or cook one up for yourself and save some of the leftover breast meat to slice into salads or sandwiches for lunch.

Heating Instructions
Enjoy cold or reheat.

Oven (best results):
Preheat to 350°F. Remove chicken from package and place on an ovenproof pan in lower third of oven. Heat until warmed through, about 20 minutes. Enjoy!

Microwave:
Remove lid. Heat in tray, on high, until warmed through, about 4-5 minutes. Enjoy!

Allergens
Please note: FreshDirect’s kitchen uses eggs, fish, milk, sesame, shellfish, soy, peanuts, tree nuts and wheat ingredients.

Additional information

Nutrition

"Nutrition Facts
Serv. Size 3 oz, cooked (85g)
Servings varied
Amount Per Serving
Calories 180 Calories From Fat 110
% Daily Value *
Total Fat 13g 20%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 350mg 15%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 16g
Vitamin A 4%
Calcium **

Vitamin C **
Iron 6%
** Contains less than 2 percent of the Daily Value of these nutrients.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 · Carbohydrate 4 · Protein 4"

Ingredients

Fully Cooked Chicken (Raised Without Antibiotics), Salt, Garlic Powder, Onion Powder, Oregano, Black Pepper, Dried Rosemary, Thyme.

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